Coffee Break with Liz and Kate » Entries tagged with "halloween recipes"
Kate’s Escapades – Halloween Month:
Witches Hats & Breadstick Broomsticks
Hooray for Halloween! I love Halloween. Today for you Coffee Break readers, I have two fun Halloween recipe ideas using refrigerated crescent roll dough and refrigerated breadstick dough. Couldn’t be simpler. And oh so cute! Impress your family with these simple and fun ideas. If you missed last week’s recipe for Creepy Eyeball Treats, check them out. Witches Hats Yield: Makes 8 servings Ingredients: 1 package crescent dinner rolls (8 rolls) 32 turkey pepperoni slices cut in half 3 to 4 salami … Read entire article »
Filed under: Get Crafty, Headline, Kate's Escapades, Let's Celebrate
Liz’s rant: Oh, rats
Before you start thinking that I’ve gotten in the um, spirit of things where Halloween is concerned, let me say, “not really.” It’s just that I seem to be finding a myriad of ways to celebrate this holiday. Following through is another matter entirely. As usual, I’ll be going all out by simply getting the pumpkins carved in time for trick-or-treating. Nevertheless, I’ve come across quite a few spookily-themed foods of late. This one, in my … Read entire article »
Filed under: Headline, Liz's Rants
Kate’s Escapades – Halloween Month:
Deviled Egg Eyeballs &
Toads in a Blanket
I think that hidden deep inside me there is a mean streak just itching to get out. I say this because I derive ridiculous amounts pleasure from watching the faces of unsuspecting victims as they bite into disgusting looking, but delicious tasting treats like the ones I’m sharing with you today… Disgusting Deviled Egg Eyeballs Ingredients: 6 hard-boiled eggs 1/4 cup mayonnaise 1 teaspoon mustard Pinch of salt Green and red food coloring Sliced black olives Toothpicks Directions: Peel the cooled hard boiled eggs and … Read entire article »
Filed under: Headline, Kate's Escapades, Let's Celebrate, Let's Eat
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