Double, double toil and trouble;
Fire burn, and caldron bubble.

Do you know who we owe this great (often misquoted…does bubble, bubble toil and trouble ring a bell?) Halloween diddy to??? It’s none other than Mr. William Shakespeare.

I love the month of October…the crisp air and crunchy fall leaves…the pumpkin patches and corn mazes…the apple scented candles and Fall break at school.

But most of all, I love dressing up for Halloween, and most years you’ll find me in some variation of a witch costume. I think my witch thing started just after I was married, when I dressed up as a witch out of desperation because we were struggling newlyweds and the only costume-y thing I owned was a witch’s hat. I won a witch cackling contest that year and the rest, as they say, is history.

Luckily, I live in a place that seems to embrace my witchy side. This past weekend an estimated 10,000 witches gathered for Witches Night Out at Gardner Village in West Jordan, Utah, for two nights of spell binding fun. Did you catch that number? Ten thousand ladies willing, dare I say even excited, to dress up as witches and go out proudly into the public and parade around cackling with wicked glee.

I was one of those witches. So were 4 of my 5 daughters. I have trained them well, have I not? (The 5th one was not able to come along because of a silly thing called higher education.)

Check out those pink fur boots.

This is what I want to be when I grow up…

So get your inner witch on this Halloween…I dare you!

And I’ll leave you with this -

Act IV, Scene 1 from Macbeth (1606) by William Shakespeare

Fillet of a fenny snake,
In the caldron boil and bake;
Eye of newt, and toe of frog,
Wool of bat, and tongue of dog,
Adder’s fork, and blind-worm’s sting,
Lizard’s leg, and owlet’s wing,—
For a charm of powerful trouble,
Like a hell-broth boil and bubble.
Double, double toil and trouble;
Fire burn, and caldron bubble.

.

Three Scottish witches are going about their business—tossing poisoned entrails, eye of newt, toe of frog, and such, into a cauldron—while awaiting a visit from the man they said would be king: Macbeth. “Double, double toil and trouble” is part of the refrain to their demonic incantation… The collective memory has clouded somewhat; often, this refrain comes to mind in the jumbled form “Bubble, bubble, toil and trouble.” The witches are actually trying, with their spells, to pile up toil and trouble until they “double”—yielding twice the toil and double the trouble for Macbeth, presumably. enotes.com

~Kate

Enjoy your Coffee Break and Happy Halloween!

Halloween is just days away, so in honor of one of my favorite holidays I’m going to teach you how to make this disgustingly disturbing dish…

Creepy Tapeworm Sandwiches

Ingredients:

Hot Dogs

Barbecue Sauce

Hot Dog Buns

Directions:

Cut hot dogs into long strips. I cut each hot dog into thirds, and then cut each third into thirds for a total of 9 hot dog pieces per hot dog.

Put hot dogs into frying pan and add barbecue sauce. Heat through, stirring frequently.

Put warmed “tapeworm” hot dogs onto hot dog bun and enjoy!

~Kate

Since Easter is only days away, I’ve been out stocking up on my Peeps supply. Heaven forbid I leave my Peep shopping to the last minute, and to my horror, find the shelves bare of the ooey, gooey, sugary marshmallow treats. I would be forever disowned as head holiday empress of my kingdom.

I love me some Peeps! Do you love Peeps, too?

I’ve gathered a few peep-a-liscious ideas in case you’d like to impress your peeps with your Peep skills .

How to make S’meeps: S’mores + Peeps

Serious Eats.com

How to make Peepshi: Peeps + Sushi

Serious Eats.com

How to make Peepsicles: Peeps + Popsicles

Serious Eats.com

How do they make these things, anyway?

How Peeps are Made, from the Chicago Tribune

FYI, I found an official Peeps Fan Club, should you wish to add this impressive club membership to your resume.

There’s also the annual Washington Post – Peep Shows I, II, III, IV, & V

And for the brave – Peep Experiments at Peep Research.org

I wouldn’t recommend this next one unless you’re a complete kook who wants to mess with perfection. But in case you are, here’s a recipe for making your own Peeps – How to make Peeps.

Last but not least, Miss Liz got creative with some Peeps this week with a Peeps on a string.

And in completely unrelated Peeps news: Peeps by Scott Westerfeld

~Kate

Hey, Kate! Great post! But I think you forgot one very special use for Peeps… (howling with laughter).

Since April Fools’ Day is coming up in a few days, we decided this post from two years ago is worth a Second Glance...

It’s finally here.  The day when I get to release my pent up immaturity…the day when it’s perfectly acceptable for me to feel mischievous and sneaky…the day when I get to be all the things I try to teach my kids not to be.

I must confess, when I was writing yesterday’s ridiculous story, I kind of creeped myself out.  Talk about a prank gone awry.   I’m still paying for that one and will be for many, many more years. Just kidding about the whole awry thing.  It’s a prank that went wonderfully right.  (See yesterday’s post)

Anyway, here’s my prank for this year. I decided to play is safe and work with food.   It’s a TV dinner of a drumstick, mashed potatoes & gravy, peas & carrots, corn on the cob, and a brownie with sprinkles for dessert, all in a disposable store bought foil tray.  Here’s the catch…it’s all made of cupcakes.

Here’s how I did it…

Brownie – It’s just a cupcake frosted in chocolate swirled frosting with sprinkles on top.

Peas & carrots – It’s a cupcake frosted in green frosting.  The peas are green runts and the carrots are orange starbursts cut into 4ths.  Just place both randomly on top of the frosting.

Mashed potatoes and gravy – It’s a cupcake frosted with white frosting with a dip in the middle like real potatoes would have. .  The gravy is caramel ice cream topping.  The butter is a yellow starburst.

Corn on the cob – This is 2 cupcakes frosted with yellow frosting.  The kernels are various yellow Jelly Belly’s placed in rows.  The butter is another yellow starburst.  Finish off with corn picks in the ends.

Drumstick – This one is a bit more tricky, but still doable.  Put a donut hole on top of the cupcake then cover the cupcake top & the donut hole with the frosting, filling in the spaces.  Then cover the frosting with crushed graham crackers.  The bone is white chocolate.  Just melt some white chocolate chips in the microwave and put into a zip lock baggie.  Cut off one tip of the bag and squeeze the melted chocolate onto waxed paper in the shape of a bone.  Once it cools,  just stick it into the cupcake.

Have fun fooling your family with this one!

Also, check out this other fun April Fools’ Day Food Prank:

More April Fools’ Day Food Pranks

- Kate

How much do you love a holiday that has as it’s main objective encouraging you to pig out? I’m talking about Fat Tuesday, of course, which just happens to be today.  Or perhaps in this politically correct day and age, we should call it “big-boned Tuesday” or possibly “full-figured Tuesday”. You may also know this celebration as Mardi Gras ( French translation: Mardi – Tuesday, Gras – fat), Shrove Tuesday, the day before Ash Wednesday, Paczki Day and Pancake Day. (I’m going to take the prerogative to completely ignore the whole bead throwing/flashing aspect of the holiday. Sorry guys!)

So how in the world did Fat Tuesday come to be known as Pancake Day? If you have no clue, well don’t feel bad, because until last night I had no clue either. Thank goodness for google. It seems that as medieval Christians were about to enter into the season of Lent (which is the period of 40 days of prayer, penitence, and self-denial leading up to Easter) they would enjoy one last day of feasting. On this day they would use up their eggs, butter, sugar and milk – all of which were forbidden during Lent – by making pancakes and pastries.

Over the years this tradition has evolved into Pancake day. In my house, Fat Tuesday gives us an official reason  to pig out on pancakes, bacon and hash browns. For me specifically, it’s an excuse to make an easy and delicious dinner that everyone loves.

So in the spirit of Fat Tuesday, I have three delicious syrup recipes for you to look through. Give one a try for your Pancake Day Celebration. If you don’t already celebrate Fat Tuesday, well, there’s no time like the present.

Magleby’s Buttermilk Syrup

(So unbelievably delicious, once you try it, you may never be able to use store bought syrup again!)

Ingredients:

1 cube butter
1 cup sugar
1 cup buttermilk
1 Tbsp. vanilla
1 Tbsp. corn syrup
1/2 tsp. baking soda

Directions:
Bring first five ingredients to a boil. Remove from heat immediately and add Baking Soda. To avoid boil over, use a large pan.

Cheater Pancake Syrup

Valentine’s Day is almost here. I’m sure I don’t need to tell you that. You’ve probably been stewing over what to do for days.  If you’re still looking for that perfect idea to make that certain special someone feel loved and appreciated, look no more because I have just the thing for you.  Personalized Fortune Cookies! And let me tell you, someone’s gonna be super impressed with this  fun, unique, and easy Valentine’s Day idea.

Personalized Fortune Cookies

It’s surprisingly simple and uses store bought fortune cookies. You just take out the lame-o fortunes that are already inside, and replace them with your own unique messages. It’s a great idea for your spouse, your kids, your significant other, your best friend, or whomever you’d like to make feel special.

How to make personalized fortune cookies

1) Buy a package of pre-made fortune cookies and unwrap cookies. I usually get the La Choy brand.

2) Prepare your messages either by handwriting them on small strips of pretty paper, or by printing them out on a  computer printer and cutting them into small strips (about 1/2″ x 2″ at the largest)

3) Take a damp paper towel (not dripping, just damp) and wrap it around one of the fortune cookies so that it completely covers the cookie. Do this one at a time.

4) Microwave the wrapped cookie for about 15-40 seconds (time will vary, depending on microwave and dampness of the paper towel… experiment with it. I would start with 15 seconds and then increase the time in small increments if necessary.)

5) After microwaving, the cookie will become flexible a for about 20 seconds or so…  QUICKLY  take the paper towel from the cookie. Gently  open up the cookie and remove the old  message,  and put your new message in.  Fold the cookie back up. It will naturally fold back into the original fortune cookie shape.  Then let the cookie sit to cool and harden.

6) If you’d like, you can then dip the cooled fortune cookie half-way into melted chocolate and add fun sprinkles to the chocolate before it hardens. Let cool on waxed paper.

Put personalized fortune cookies in a fun, cute container. It’s a great way to show someone special that you love them.

See, easy peasy and sure to impress. Enjoy your Valentine’s Day.

~Kate…Enjoy your Coffee Break!

So what’s a “Cheater” recipe?  It’s a way to end up with a delicious home cooked meal, side dish or dessert without spending lots of  time to get there.

This recipe was sent to us by Coffee Break reader, Susan Stephens. I (Kate) decided to give the Cheater Chicken Parmesan recipe a try this week to see if the family would like it.  I took some pics to show you just how yummy it looked.

Cheater Chicken Parmesan

28-oz. jar spaghetti sauce

1/4 cup red or white wine or water

4 to 6 Tyson fully cooked frozen breaded chicken patties

4 to 6 slices provolone cheese

2 to 4 tablespoons Parmesan cheese

Preheat oven to 350 degrees.

Spray a 13×9 pan with cooking spray.  Spread the spaghetti sauce in the pan.  Pour the wine or water over the sauce and stir.  Arrange the frozen chicken patties on top.  Place a slice of provolone on top of each patty; sprinkle with the Parmesan.  Cover the pan with foil and bake for 20 minutes.  Uncover and bake for an additional 10-15 minutes or until cheese is bubbly.  Serve over cooked spaghetti.

m

m

m

The Verdict: Everyone LOVED it!!!

A big Coffee Break thanks to reader, Susan Stephens, who submitted this great recipe. If you have a cheater recipe you’d like to share with us and our readers, please send it to lizandkate@live.com.

I am a big believer in holiday traditions, and for my family it’s not just the  Christmas routines, mind you, I’ve got traditions for practically every holiday of the year. If anything, I think I tend to ere on the side of OVER-doing it. But Christmas is the biggie, the granddaddy, the big kahuna of holidays. The other holidays are just warming me up for the grand finale holiday of the year.

I’ve been at this mom business for a long time, and over the years I’ve added some new traditions and dropped others which didn’t stand the test of time. Today I’m going to tell you about one of my family’s favorite Christmas Eve traditions. (I think this will be the 17th year for this one.) This is our twist on an ornament exchange. It’s a fun, easy and inexpensive way to have fun together and as a bonus, when the kids grow up and leave the house, they’ll have a collection of ornaments (and memories) to take with them for when they have their own tree to decorate.

Ornament Exchange Game

Supplies:

All you need are…

• an ornament for each person (I like to get mine dirt cheap on the day after Christmas for the NEXT year’s exchange.)
• a small gift bag for each person
• a favorite Christmas story
• and maybe some yummy cookies and hot chocolate (totally optional, but who wants to ignore an excuse for some yummy treats, right?)

These are the ornaments for this year's exchange. I try to choose a different theme for each year. This year...sparkly.

These super cute bags came from the Dollar Store..8 for a dollar. Do you love that as much as I do?

Put each ornament in a separate bag and tape it shut so the kiddies can't peek.

Pick a favorite Christmas story. We usually use The Night Before Christmas, but on occasion we've used the Grinch.

Have all the kiddies sit in a circle on the floor and give each one a sealed bag. Now here's where the fun begins. Have an adult read the story and every time the word "the" is read, the kids pass their gift bag to the left. Every time. That's a lot of "the's", 27 if I counted correctly.

And just for fun, because that's how we roll at our house...heehee, we added a "The End" at the end for one final pass. Then open the bags to see the ornaments. We've discovered that it's helpful to use a Sharpie to mark the ornaments with each child's initials. This could aviod an argument over whose ornament is whose, not that my family would argue over such a silly thing.

Have some easy Christmas fun and create some traditions and memories with your family this year!

Enjoy your Coffee Break

~Kate

And yet, it is one of the most important holidays of all, because instead of focusing on material things and “stuff to buy”,  we can spend this time focusing on family, gratitude and thankfulness…the things which are truly important in life.

For the next few weeks, I’m going to share with you some fun ideas, tips and recipes to help celebrate this most wonderful Thanksgiving season.

Today’s idea:

A Thanksgiving Gratitude Tablecloth

This is an easy and inexpensive way to  start a Thanksgiving tradition in your home.  All it takes is an inexpensive, washable, light-colored cloth tablecloth and some permanent fabric markers, which can be bought at any craft or fabric store.

On Thanksgiving Day, before  your family sits down for the Thanksgiving Feast, spread out the tablecloth and have them gather around the table.  Ask each family member to think about 3 things that they are thankful for this year. Have them write on the tablecloth these three things, along with their names and the year.  The idea is to help your family (and yourself) focus on the things they are thankful for.  As you bring the tablecloth out each year it will bring back many happy memories as the family reads and reminisces over what they wrote in previous years. This memory tablecloth is a simple, yet meaningful,  Thanksgiving tradition.

Perhaps the feeling of gratitude can be best summed up by this quote…

Gratitude unlocks the fullness of life. It turns what we have into enough, and more. It turns denial into acceptance, chaos to order, confusion to clarity. It can turn a meal into a feast, a house into a home, a stranger into a friend. Gratitude makes sense of our past, brings peace for today, and creates a vision for tomorrow.
– Melody Beattie

~Kate

Enjoy your Coffee Break!

*Enter a comment at the bottom of this or any other post, and be automatically entered in this week’s giveaway!

Enter exhibit A. The coupon drawer. (You know you have one, too. Admit it. It will make you feel better.)

Oh, sure, I’ve tried those little pouches with a slot for all the dairy and all the frozen and all the meats and all the beverages. But the fact of the matter is, I still had no clue what coupons I possessed. Just because all dairy was in one slot, that cute little coupon organizer wasn’t helping my cause at all. And nine times out of 10, by the time I found that coupon that had been hiding from me, it was expired. Trust me. It’s easy to develop a hate-hate relationship with coupons.

Well, people, I’ve outdone myself on this one. I’ve come up with the B.E.S.T possible way to organize (one of the) biggest messes in my kitchen. A three-ring binder with clear business card or baseball card sheet protectors! (For those of you who’ve been utilizing this method for years, is it too much to ask you to give me a little moment in the sun, here?!?)

Time to check out my masterpiece! Can you stand it? Each little coupon gets its own spot, and is placed into a broad category:

• Produce
• Dairy
• Canned and packaged goods
• Meats
• Snacks
• Drinks
• Dairy
• Bakery
• Deli
• Cleaning products
• Personal hygiene
• Paper products
• Office supplies

This brainchild actually came from my friend Summer, so credit where credit is due. But I decided to take it to a whole new level. I’ve also inserted some full-sheet size protectors in the back to house take-out menus, and another protector to keep rebate offers, sales receipts and UPC codes.

But wait! There’s more! (This is where I wish we had a video blog here on Coffee Break…) You know those little pockets on the inside of the binder? Guess what goes in there? That’s right! Your SHOPPING LIST!

I am a genius I tell you. (Whatever. It’s Monday. Let’s just roll with it.) Total cost? $4.80 – $3.88 for the sheet protectors and .92 cents for the el-cheapo binder (find ‘em everywhere that offers a wide selection of school supplies – better yet, use an empty binder you already have on hand). Cost to regain my shopping sanity? Priceless, of course.

And while we’re on a roll, I thought I’d also give you my Coupon Commandments. Do with them as you will.

• If you see a coupon for a product you don’t like, don’t bother clipping it. Saving money on it will probably not make you like it anymore than you did before.
• If a coupon is for an item you usually don’t purchase, think long and hard before clipping and allowing it to take up space.
• Instead of clipping every coupon, refer to your new binder for coupons you already have. That way you won’t be stuck with seven coupons for bleach that all expire at the same time.
• If a coupon for toothpaste expires in a month and you just bought a case of toothpaste, chances are you aren’t going to use that coupon before it expires. So why waste time and space?
• Pay attention to out-dates on existing coupons as you clip. While you may want more than one coupon for certain products, if you can’t use more than one by the time it expires, don’t bother with it.
• If you use generic brands, and have a coupon for the name brand, make sure the coupon will actually save you more money versus buying the generic you always use.

Whew! Who can stand all this fun mixed in with a little bit of common sense? Now all I have to do is figure out how to put a cute little cover on this white binder! But that’s another post, entirely.

-Liz Follow @lizrants