I’ve been noticing the new Philadelphia Cooking Cremes in the grocery store for the past several weeks, so being the sucker that I am for new products, I picked up the little Cooking Creme Recipes pamphlet, found a promising recipe, and decided to give it a try. This week’s recipe, Creamy Chicken Fajitas, uses the Santa Fe Style Cooking Creme and is so easy to prepare and super delicious. Creamy Chicken Fajitas Ingredients: (makes 8 fajitas) 1 lb cooked chicken strips (or beef, if you prefer) 1 onion, sliced thinly 2 peppers, sliced thinly (I used green and orange) 1 tub Santa Fe Cooking Creme 8 flour fajita size tortillas 1 cup shredded cheese (Oops, I left the cheese out of the photo) Directions:   How easy is that? The Santa Fe Cooking Creme mixed in with the chicken/veggie mixture adds … Read entire article »