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Coffee Break with Liz and Kate » Food and Recipies » Recipe of the week:
Cheater Cinnamon Roll Apple Crisp

Recipe of the week:
Cheater Cinnamon Roll Apple Crisp

It’s Friday, so that must mean it’s Cheater Recipe time!!! This week Kate has a super yummy and super easy dessert for you….

Cheater Cinnamon Roll Apple Crisp

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Cheater Cinnamon Roll Apple Crisp


Ingredients:

9 Rhodes Anytime Cinnamon Rolls
1 large can apple pie filling
3/4 cup brown sugar
3/4 cup chopped pecans
3/4 cup quick oats
1/4 cup flour
1/4 cup softened butter

Directions:
1.  Preheat oven to  350°F.

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2.  Put cinnamon rolls in 3 rows of 3 in a sprayed 9 x 13 baking pan.

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3.  Spread apple pie filling evenly over cinnamon rolls.

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4.  In a bowl combine sugar, oats, pecans, flour, and butter.

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5. Mix well and sprinkle over the pie filling layer.

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6.  Bake for 50 to 60 minutes or until cinnamon rolls are baked through.

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7. Serve warm. Add a scoop of ice cream or cool whip, if desired.

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Written by Kate

Filed under: Food and Recipies · Tags: , , , , , , , , ,

3 Responses to "Recipe of the week:
Cheater Cinnamon Roll Apple Crisp"

  1. Bill Creek says:

    This looks so good. Great for a cold snowy day.

  2. angie says:

    This sounds so yummy right now!

    Angie

  3. Liddi says:

    Sounds really good-I’m assuming it would work okay without pecans, since I am an anti-nut person (at least edible ones-I like nutty people).

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