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Today’s recipe is the perfect combination of a refreshing glass of lemonade mixed with a creamy cold slice of pie: Frozen Lemonade Pie! Four ingredients, five minutes of prep, some freezer time and you’ve got a delicious dessert.

Frozen Lemonade Pie


  • 1 pie crust (I used the shortbread kind, but the graham kind would be yummy as well.)
  • 1 can sweetened condensed milk
  • 1 can (6 oz.) frozen lemonade (I could only find a 12 oz. can so I used half of it and made the rest into lemonade.)
  • 8 oz. whipped topping


Mix everything together, put it into the pie crust and freeze for several hours. That’s it! Gotta love that. Easy peasy lemon pie-easy!



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